PDF(2678 KB)
Effect of pH value of reaction system on properties of pegylated bovine hemoglobin conjugate
CHANG Chen, YOU Guoxing, WANG Wei, LI Weidan, WANG Ying, ZHU Kai, ZHOU Hong, ZHAO Lian, CHEN Yuzhi
PDF(2678 KB)
Effect of pH value of reaction system on properties of pegylated bovine hemoglobin conjugate
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